Pickled Plum Ume Oshaburi Kombu combines 100% Hokkaido kelp, known for its quality and deep, briny taste, with Kishu-grown plums. Rich in dietary fiber and calcium, this treat is a favorite among health-conscious individuals. If you're seeking a wholesome snack with a satisfying crunch, this kombu promises a satisfying afternoon nibble or a savory accompaniment to your favorite Japanese tea.