Dagashiya squid legs are a traditional-style Japanese seafood snack made from bite-sized pieces of squid tentacles. They have a chewy texture and a rich, savory umami flavor, balanced with salty seasoning and a gentle kick of chili heat, similar to spicy dried seafood snacks. The slow-dried preparation helps bring out the squid’s natural taste for a satisfying, flavorful bite. Enjoy them as a savory snack alongside cold drinks or serve them as part of a Japanese-inspired snack selection.

This is a bulk product and contains 10, 7g packages.