Genkotsu-ame — A Taste of Tradition

The Authentic Flavor of Kinako


Genkotsu candy provides a rich taste of roasted soybean flour. It blends barley, starch syrup, and light brown sugar for a mild sweetness

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Kinako Genkotsubo (40 sticks x 6 Packages)
$29.99

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A 400-year history


This candy has deep roots in Inuyama. The recipe began in 1618 when a castle lord fed it to his soldiers. Takadaya Seika still crafts this historic treat today.

A Piece of Japan

The name genkotsu means fist in Japanese. Each piece is hand-rolled and cut to create an uneven look. The candy starts out firm but slowly softens into a satisfying, chewy treat.

Perfect for


  • Enjoying a traditional Japanese treat.
  • Having a snack with less sugar.
  • People who love nutty, earthy soybean flavors.

Produced by Takadaya Seika, Inuyama, Aichi Prefecture, Japan.