This classic Japanese snack is made by blending squid and fish paste into savory sheets, then cutting them into bite-sized pieces for easy snacking. Finished with a refreshing vinegar flavor, it offers a perfect balance of tangy and savory. As one of the flagship items from Yocchan Foods, this nostalgic treat has been loved for generations across Japan. Whether you're new to Japanese snacks or a longtime fan, this is a must-try for anyone craving a flavorful, chewy snack with a zingy kick.