These Japanese rice crackers are thin, crispy snacks seasoned with the savory taste of Korean seaweed. Made with Kadoya pure sesame oil, they offer a rich, toasty aroma balanced by a satisfying salty flavor and a gentle kick of chili pepper. Their light, crunchy texture makes them a tasty alternative to traditional savory crackers. Enjoy them as an everyday snack, serve them at gatherings, or pair them with tea and other refreshments.

This is a bulk product and contains 12 packages.