Bolo cookies are small, round Japanese biscuits known for their delicate, melt-in-your-mouth texture. These cookies are baked using potatoes from Hokkaido, giving them a light, subtle flavor and a soft, crumbly consistency similar to a delicate shortbread cookie. Their gentle taste makes them an easy-to-enjoy treat for all ages. Serve them alongside matcha tea, include them in lunchboxes, or offer them as a light snack in Japanese confectionery selections.

This is a bulk product and contains 15, 60g packages.