Japanese cheese rice crackers are crispy, savory rice snacks with a creamy cheese filling sandwiched between lightly salted crackers. Made with glutinous rice and natural cheese powder featuring Camembert, they offer a rich, tangy cheese flavor balanced by the delicate umami of white dashi seasoning. Their crunchy texture and cheesy taste make them a delicious alternative to cheese crackers or savory biscuits. Serve them with green tea, enjoy them during a snack break, or include them in a Japanese-inspired appetizer selection.

This is a bulk product and contains 16 packages.