A specialty from Kochi Prefecture, this traditional Japanese sweet features thinly sliced sweet potatoes that are deep-fried to a perfect crisp. After frying, the sweet potatoes are coated in a sweet sugar glaze, resulting in a crunchy, yet soft texture that balances both savory and sweet flavors. The natural sweetness of the sweet potatoes shines through, enhanced by the sugary coating for a delightful contrast. This nostalgic treat is perfect for those who appreciate the authentic tastes of Japan and enjoy a combination of natural ingredients and satisfying crunch. Ideal for a snack on its own or to share with friends during tea time, this sweet potato treat offers a taste of the heart of Japan.